Hope summer season has started, also its a season for Melons, Mangoes and Jack fruit....So, i thought to fill my blog with this Jack fruit seeds and Chicken combo recipe.
Here goes for the recipe details...
Jackfruit Seed - 20 Nos.
Chicken - 200 gms
Onion - 2 nos.
Curry leaves - few
Ginger Garlic paste - 1 tsp
Chicken masala - 1 tsp
Pepper - 1 tsp
Salt to taste
Gingley oil to temper
Cut and clean the chicken, Marinate with turmeric and salt.
Pressure cook Jack fruit seeds for 2 whistle.
Peel the outer cover/skin and keep it aside.
Heat a pan, oil it, once the oil becomes hot add chopped onions, curry leaves and saute for a minute.
Add ginger garlic paste saute well until it turns golden brown.
Add the chicken saute and Now add Salt, Chicken Masala and Pepper.
Finally add the pressure cooked de skinned Jack fruit seeds.
Mix it well, sprinkle some water and allow the chicken to get cooked well.
Serve it with Rice or any tiffen varieties.
I have slitted the Jack fruit seeds.
Should not add more water, but sprinkling of water is important which will keep the JF seeds soft.